South Korea

Appetizers

• Pork Dumplings (mandu) 만두

• Kimchi Dumplings (mandu) 만두

• Beef Stuffed Shittake (pyogo beoseot-jeon)표고버섯전

• Soft Boiled Eggs in Soy Broth (gyeran-jangjorim) 계란장조림

• Seaweed Rice Rolls (gimbap) 김밥

• Scorched Rice (nurungji) 누룽지

Sides / Banchan

• Kimchi (tongbaechu-kimchi) 통배추김치

• Pickled Radish (musaengchae) 무생채

• Bracken (gosari) 고사리

• Bellflower Root (doraji-muchim) 도라지무침

• Mung Bean Sprouts (sukjunamul-muchim) 숙주나물무침

• Red Peppers (pimang) 피망

• Garlic Spinach (sigeumchi namul) 시금치나물

• Sweet Potatoes (matang) 마탕

            Soups

• Ox-bone Soup (seolleongtang) 설렁탕Rice Cake Soup (tteokguk) 떡국

• Dumpling Soup (mandu-guk) 만두국

• Ox-bone Soup and Egg  (seolleongtang-gyeran) 설렁탕 계란

  Salads

• Cold Krab, Pear & Cucumber Salad (gyeoja-naengchae) 겨자냉채

• Spring Onion Salad (pajeori) 파절이

Entrees

• Kimchi Pancake (kimchijeon) 김치전

• Meat and Veg Rice Bowl (bibim-bap) 비빔밥

• Red Snapper (domi goowi) 양념 도미구이

• Crispy Spicy Fried Chicken (yangnyeom-tongdak) 양념통닭

• BBQ Beef (bulgogi) 불고기

• BBQ Short Ribs (galbi) 갈비

• Glass Noodle Sit-Fry (chapchae) 잡채

Sauces

• Spicy Dipping Sauce Base

• Spicy Fried Chicken Sauce

Desserts

• Stuffed Pancakes (hotteok) 호떡Honey Pastry (yakgwa) 약과

Drinks

• Scorched Rice Tea (sungnyung) 숭늉

• Soju Martini with BolisSummer

• Grapefruit Soju with Gin

• Gingered Soju Mint Julep

• Rice Wine

• Hite Beer

greece

Appetizers

• Lamb Meatballs

• Perfectly Crispy French Fries

• Hummus

      Sides / Mezes

• Tztatziki

      Soups

• Lemon and Rice Soup (Avgolemono)

• Lamb Stew

• Roasted Lamb Stock

  Salads

• Traditional Greek Salad

• Orzo Salad

Entrees

• Lamb Gyro

• Grilled Chicken/Lamb on Skewers (Souvlaki)

• Lamb and Eggplant (Moussaka)

• Lemon Chicken and Potatoes

• Grilled Soutzoukakia

• Soutzoukakia in Tomato

Sauces

• Greek Salad Dressing

      Breads / Pastries / Desserts

• Pita Bread

• Phyllo Dough

• Baklava

• Galaktoboureko

      Drinks

• Ouzo

FRANCE